In this section you can find ad hoc solutions for professional cooking, thanks to which you can ensure higher quality and hygiene of foods, speeding up production times within your restaurant business.

Cooking Cooking

BAS200

Chromed brass column for single hole mixer MFPP

BBCOL2

Column ø 30 mm with swiveling tap

CERN320

Complete cooker hinge r. 320 mm with spring

GRSC12

Safety group

IMPGIR

Swiveling handle for boiling kettle

MABGT0

Single hole faucet with rotating spout and multiple turn knob

MABGT9

Single hole faucet with rotating spout and 90° turn lever

MAN005

Manometer 1/4” for safety group

MANPT1

Hinge handle for boiling kettle

MFBGT0

Single hole mixer with swivelling spout and multiple turn knobs

MFBGT9

Single hole mixer with rotating spout and 90° turn lever

MFPP20

Single hole mixer with multiple turn knobs, heavy duty model 3/4”, spout ø 25 mm

MFPP202

Single hole mixer with multiple turn knobs, heavy duty model 3/4”, spout ø 25 mm on column 200/300/400 mm

MFPP920

Single hole mixer with 90° turn levers, heavy duty model 3/4”, spout ø 25 mm

MFPP9202

Single hole mixer with 90° turn levers, heavy duty model 3/4”, spout ø 25 mm on column 200/300/400 mm

MNIXFC

S/steel handle for boiling kettle L. 165 mm

MNIXFCS

S/steel handle for boiling kettle L. 180 mm

PTMAN

Pressure gauge tap for manometer 1/4”

RBLV09

Gas-operated level cock

SUPVAL

Fitting support 1/2”; suitable for manometer

TIR123M

Lid lock handle

VALSC34

Safety valve for pressure cookers 3/4” 0.5 bar

VDP009

Vacuum valve for pressure cookers

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